Breakfast Today: Nut Lovers Toast!

This morning I was craving some of that Elvis toast. So I started pulling out ingredients but guess what? We are out of cocoa. Sniff sniff. ):

So I spread peanut butter on the toast and topped with sliced bananas but instead of drizzling with chocolate, I topped it with chopped walnuts and shredded coconut. Thus, the invention of the nut lovers.

photo 2 (11)


A slice of your favorite bread

Peanut butter

A banana


Shredded coconut

Maple syrup, optional


Toast your bread. While the toast is toasting, chop the walnuts. It should be a coarse chop, so you still have larger chunks of nut. Then, slice the banana. Now spread some peanut butter on the toast, add sliced banana, then sprinkle with walnuts and some shredded coconut. And, if you’d like, drizzle with a touch of maple syrup for extra sweetness. I know, easy, right?


photo 1 (11)


3 thoughts on “Breakfast Today: Nut Lovers Toast!

  1. That picture is spectacular Bethany. You are a real culinary inventor. Have a blessed and nutritious day! Love, B & T

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